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A lovely rich tasting traditional homemade rhubarb jam that is slightly tart in flavour.
Ingredients: Rhubarb, Jam Sugar (Sugar, Apple Pectin, Citric Acid, Glycerol), Lemon Juice
Prepared using 60g fruit per 100g jam produced.
Total sugar content: 62g per 100g
Allergy Advice: The ingredients are free from dairy, wheat and gluten, however these are present in the same kitchen so traces may be present in the product.
Available individually in 4 sizes of 135g, 225g, 350g and mini jars (45g), and are also available as part of a gift packs and baskets.
