Apricot Curd

This is a seasonal curd made using fresh apricots and has a mild flavour due to the delicate taste of the fruit. There is also a hint of lemon juice in the taste.

Ingredients: Apricots, Sugar, Egg, Goat's Butter, Lemon Juice

Prepared using 11g butter and 63g fruit per 100g jam produced.

Total sugar content: 66g per 100g

Allergy Advice: The ingredients are free from lactose, wheat and gluten, however these are present in the same kitchen so traces may be present in the product.

Available individually in 4 sizes of 135g, 225g and mini jars (45g), and are also available as part of a gift packs and baskets. Please note that the 350g jars are often made to order so there may be a very short delay in dispatching the order and you will be sent details of estimated dispatch by email.